MILLWRIGHT-MAINTENANCE MECHANIC

Millwright/Maintenance Mechanic Position at the Olson Baking Company 

The Olson Baking Company is a leading manufacturer of Frozen Baked Goods for Grocery Stores all over the US. We are seeking a Facilities Maintenance Engineer for full-time employment. We have a great amount of pride in our company and want to find an employee who enjoys being part of our team. 
 
Position: Millwright/Maintenance Mechanic 
Starting Pay: $28.00 to $35.00 (DOE) 
Type: Full Time 

Our bakery operates up to 24hrs/7 days a week and we have three shifts for Engineers.  Day shift, Mid-Day shift and the Night shift.  Hours may vary due to our production schedule. 

Our ideal candidate is reliable, possesses strong verbal/written communication skills, and works well in a busy environment alongside the rest of our Facilities Team.  They will perform required repairs and maintenance tasks as assigned in an orderly, timely, and cost-conscious manner on a variety of bakery production equipment, freezers, and/or facilities. 

Must have good attendance! 

SAFETY: 
We know you might have questions or concerns about safety in regard to on-site work. We want to let you know that Olson Baking Company places a high value on employee health and safety. We have implemented various safety measures in our facility to protect our team members. 
 
   This includes: 
      • Daily temperature and O2 checks 
      • Maintaining 6 feet for social distancing 
      • Everyone on site is required to wear a face mask 
      • Thorough cleanings multiple times a day 
      • Making sure everyone is washing and sanitizing their hands 

DUTIES: 

      • Responsible for preventative maintenance, diagnosing and repair of all pieces of equipment within the bakery including production areas, building and facility grounds. 
      • Responsible for maintaining the equipment’s productivity to minimize downtime or malfunctions.  Some tasks are required to be performed within rigid time frames to maximize our productivity.  
      • Ensures all work areas are clean and safe.       
      • Follows all company GMPs. 
      • Works in a safe and efficient manner and always stays within compliance of Federal and State requirements.       
      • Maintains accurate and timely records of work performed on work orders, maintenance calls and preventative maintenance reports.  
      • Responds to maintenance and line stoppage calls with a sense of urgency and responsibility to get production moving again.       
      • Provides emergency repairs quickly and efficiently.  
      • Performs duties in all areas within the maintenance department.  
      • Provides technical assistance and information to the Chief Engineer as needed.  
      • Displays initiative in recognizing work that needs to be accomplished and makes recommendations to the Chief Engineer. 

 MINIMUM REQUIREMENTS:  

      • Previous experience in similar maintenance of production line equipment and facilities at a large commercial bakery is preferred.       
      • Work experience in other similar equipment maintenance of industrial, manufacturing or production line equipment preferred.  
      • Ability to work in a high temperature environment supporting fast paced machinery.       
      • Ability to quickly learn new job tasks and have the flexibility to perform different tasks as needed.  
      • Must be able to work any day including holidays and weekends   
      • Must have reliable transportation to get to and from work to meet our standards for 24/7 production 

 
Apply online 

Or 

Apply in person by visiting us at: 
 
Olson Baking Company 
6414 204th St SW, Ste 100 
Lynnwood, WA 98036 

(Behind the Chef Store in the Curtis Business Center)