Director of Catering

Omni Hotels & Resorts
Austin, TX Other
POSTED ON 4/19/2024

Overview

Barton Creek Resort & Spa

 

 

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

 

Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

 Omni Hotels & Resorts is seeking Director of Catering for the beautiful new Barton Creek Resort & Spa! 

Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel Leisure World's Best Awards 2023

 

Lead catering team to effectively solicit, plan and execute successful events resulting in achieving catering goals and budget.

Responsibilities

  • Recruit, direct, manage, develop and counsel catering sales team.
  • Drive all catering revenues.  Ensure monthly and annual catering revenue goals are achieved for the property and complete weekly and monthly forecasting of catering revenues.
  • Solicit new and existing accounts to meet and exceed individual and team revenue goals.
  • Develop marketing plans and evaluate trends to modify strategies that will enhance revenues effectively.  Assist in the production of the annual hotel business plan and budget.
  • Ensure proper communication to all departments.  Maintain a close working relationship with Director of Food & Beverage, Executive Chef and Banquet Manager.
  • Direct the catering sales effort to ensure revenue maximization with a working knowledge of food and beverage and understanding of kitchen and banquet service procedures.
  • Lead catering team to book, sell, plan and coordinate all events while insuring the highest level of customer service.
  • Develop catering menu pricing and banquet room minimums using current competitive data.
  • Maintain strong client relationships and ensure all appropriate information is communicated to ensure a successful event for the event planner and attendees.
  • Maintain positive working relations with preferred vendors and wedding planners.
  • Administer department payroll, including Kronos time edits, ensuring accuracy of scheduling, corrections and job coding.
  • Assist in recruiting, interviewing, hiring, and training Catering associates.
  • Effectively coach and counsel associates as needed and complete performance evaluations.
  • Conduct monthly department/OST meetings.
  • Attend required company trainings.
  • Champion the Omni / Power of One culture.

Qualifications

  • 3-5 years of Hotel Sales/Catering experience required. College degree is also preferred, but not required.
  • Knowledge of the operations of the hotel industry.
  • Ability to communicate in the English language both written and verbal, with the ability to demonstrate warmth and empathy when engaging with others. 
  • Dynamic, enthusiastic, creative leader who thrives under pressure and is able to perform multiple functions and troubleshot when needed.
  • Must have proven selling, negotiating and presentation skills.
  • Highly developed customer service skills with strong attention to detail.
  • Proficient computer skills including but not limited to Microsoft Word, PowerPoint, Excel, and Outlook. Delphi experience preferred.
  • The ability to delegate, effectively train and coach.
  • Must be able to work a flexible schedule including night, weekends and holidays.

 

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Hourly Wage Estimation for Director of Catering in Austin, TX
$27.19 to $43.05
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