What are the responsibilities and job description for the Loader position at Panera Bread?
We currently have openings for Food Manufacturing Checker/Loaders at our Fresh Dough Facility in Norcross, GA. Here we make the bread, bagel, and roll dough that is delivered fresh to our local bakery-cafes, 7 days a week. Experience in food production or similar manufacturing/warehousing would be helpful but is not required. These are full-time positions which are scheduled to start between 8am-4:30pm and will require working weekends and holidays as needed.
Responsibilities:
· Loading full bakery cabinets onto trailers for dispatch and verifying the correct quantities are being loaded.
· Removing empty cabinets from trailers, removing empty trays from cabinets, and sweeping cabinets clean.
· Keeping loading area safe, clean, and organized (clean as you go)
· Preparing cooler with cabinets for morning production and any other tasks required towards the timely completion of the shift.
Requirements:
· Must be able to lift a minimum of 50 lbs. on a regular basis
· Able to stand on your feet throughout the shift
· Ability to work in a fast paced environment
· Experience working in a manufacturing or wholesale bakery environment would be preferred, but not required.
· Familiarity with GMP's (Good Manufacturing Practices), food safety and sanitation (i.e. HACCP, AIB,SQF), etc. is a plus.
· Ability to work with limited supervision
· Must pass pre-employment checks
· Must be willing and able to work weekends and holidays.
At Panera Bread, we share a common set of cultural values:
· Our relationships are based on respect and honesty
· No Shortcuts - We get the tough stuff done with optimism and mastery
· Profit Provides Possibilities - Profit sustains the growth of our concept and our people
We Offer: Competitive Wages Premium Holiday Pay, Sick & Well Pay Award Program Potential Competitive Health & Welfare Insurance Benefits -Medical, Dental, Vision 50% Discount on Product Bereavement Time Jury Duty Company Matched 401(k) Paid Vacation Paid Holidays
Panera operates more than 2,300 bakery-cafes in 45 states and in Ontario Canada under the Panera Bread, Saint Louis Bread Co. and Paradise Bakery & Café names, delivering fresh, authentic artisan bread served in a warm environment by engaging associates. These cafes are supported by 22 Fresh Dough Manufacturing Facilities that deliver fresh dough 7 days a week 363 days per year.
Job Type: Full-time
Pay: From $15.75 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
- Overtime
Work Location: One location
