Papa Johns Shift Leads

Papa Johns Now Hiring for Asst General Managers

28k – 35k yearly Salary

We are looking for a Management Team that can lead a team in areas of operation in a Fast-Food Restaurant. If you can coach a team to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs and systems. Ensure compliance with all federal, state and local laws and ethical business practices.

Papa Johns was established in 1984, and Papa Texas LLC have created a Culture where our employees can have fun, earn a living and make a career with endless opportunities.

Responsibilities

• Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company’s product goal. Commits to meeting the needs and expectations of the restaurant’s customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security.
• Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.
• Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management.
• Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss.

Requirements

• Valid Drivers License and Proof of Insurance
• Serv-Safe/Local or State Food Service Certification preferred
• Previous restaurant in Fast Pace production line preferred
• Open availability (Weekends, Holidays are required)

Skills: Cash management; planning and organization; effective communication

Experience:

• Multi Task Running a Shift, managing Food, Labor and hitting target Goals
• Nightly Inventory and Ordering Weekly Commissary
• Placing Pepsi Orders
• Training and Developing New Team Member
• Marketing surrounding areas bringing in New Business in.
• Setting up Fundraisers with local schools or Non-Profit Organization.

Job Types: Full-time, Part-time

Pay: $11.00 - $13.00 per hour

Benefits:

• Flexible schedule
• Health insurance
• Paid training

Experience level:

• 1 year

Restaurant type:

• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Plainview, TX 79072: Reliably commute or planning to relocate before starting work (Required)

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Night Shift (Preferred)
• Day Shift (Preferred)

Work Location: One location

• Health insurance

Salary : $11 - $13