What are the responsibilities and job description for the Server Assistant/Food Runner position at Perry’s Steakhouse & Grille?
Rare and Well Done Every Time
What makes an evening at Perry’s so incredible? You do.
What you can expect from working at Perry’s:
- Top tier earning potential (up to $20 per hour)
- Flexible schedules
- Outstanding training and development programs
- Advancement and growth opportunities
- Insurance benefit plans
- A dynamic work environment based upon professionalism, respect and teamwork
The Food Runner / Server Assistant position is about:
- Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.
- Providing a professional and inviting attitude when interacting with guests and employees.
- Assist with delivery and serving of all food items to appropriate guests utilizing pivot point system.
- Removes soiled dishes and utensils between courses.
- Ensure that tables are clear, cleaned, and reset promptly between seating.
- Carve appropriate entrees including pork chops, Chateaubriand and bone-in New York strip steaks table-side for guests.
- Must be able to discuss and instruct each guest using the scripts pertaining to the appropriate table-side items served.
- Assist chef team with continual upkeep of kitchen including restocking of appropriate silverware and plateware, cleaning of all surfaces and floors throughout kitchen.
- Assist chef team with the closing of the kitchen, including the return of all appropriate food items to their locations in coolers.
- Additional opening and closing side work-related job duties
Job Types: Full-time, Part-time
Pay: Up to $20.00 per hour
Benefits:
- Dental insurance
- Employee assistance program
- Employee discount
- Health insurance
- Vision insurance
Physical Setting:
- Fine dining restaurant
Schedule:
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Experience:
- Restaurant Experience: 1 year (Preferred)
Work Location:
- One location
Work Remotely:
- No
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