What are the responsibilities and job description for the Quality Supervisor position at PROAMPAC?
Join a team that ensures quality products for our customers!
ProAmpac is a leading global flexible packaging company with enhanced product offerings unparalleled in the industry. We are steadfast in an unwavering commitment to provide creative packaging solutions, industry-leading customer service and award-winning innovation to a diverse global marketplace. We are guided in our work by five core values that are the basis for our success: Integrity, Innovation, Intensity, Impact and Involvement.
Full benefits package – Includes quarterly discretionary bonus, medical, dental vision, flex spending, paid parental leave, life, AD&D, disability, 401k with company match, paid vacation, paid holidays, additional optional insurances, wellness program, safety shoe reimbursement, employee referral program, ProAmpac’s Employee Assistance Fund, and more.
The Quality Supervisor guides the organization quality team to analyze quality processes and troubleshoots problems to correct quality issues. In this role you will:
- Maintain SQF/GMP activities to insure compliance with food packaging standards and certification audits.
- Direct audit activities commensurate to production schedules.
- Establish priorities and ensure maximum usage of assigned resources.
- Develop monthly reports showing inspection and audit performance and improvement opportunities.
- Evaluate and recommend alternative auditing procedures for continuous improvement.
- Support production leads and operators for interpretation and methods following set standards.
- Maintain working production component’s knowledge and associate next tier application.
- Conduct meetings regularly with inspection and audit team to help consistency in teamwork.
- Interpret and support quality policies and implement guidelines to ensure compliance with quality standards and documents.
- Develop and maintain QA programs complementary to enterprise quality system, corporate objectives and policies.
- Perform as ISO representative to head quality program.
- Guide organization personnel through new practices and certifications.
- Supervise and review corrective solutions and prevent action claims.
- Develop new methods to resolve problems occurring during QA activities
- Working knowledge of Food Safety systems is a requirement.
- BS Degree in technical area plus 1-3 years of leadership experience in Quality/Manufacturing
- Prior audit experience and knowledge of ISO 9001, GMP, GFSI, SQF
- Strong data management skills preferred
- Demonstrated understanding of fact-based decision-making and analytical processes related to quality management and process improvement
- Effective coaching, training and facilitating experience
- Solid working knowledge of quality processes and related manufacturing
