McDonalds Manager

Our McDonald’s is now hiring Shift Leaders to join our restaurant team. As a Shift Leader & Department Manager, you’ll be a part of a community that helps lead and thrives on service- to each other, customers, and the community. We are hiring immediately and look forward to meeting with interested candidates.

Shift Leader Responsibilities:

Taking action to ensure the crew is meeting McDonald's standards

Monitoring safety, security, and profitability

Planning for each shift, monitoring performance during all shifts

Strong customer service skills for working with customers and team members

Communicating well with crew members, other shift managers, and GM

Responsible for meeting targets during shifts and helping with assigned departments

Department Manager Responsibilities:
Lead Kitchen Department - focus on delivering great food, kitchen staff training on production procedures, and kitchen cleanliness and food safety.

Guest Service Department - ensuring strong customer service is delivered, service staff is trained for taking orders, menu knowledge, cashier skills, and Drive-thru procedures are followed.
People Department Manager - hiring qualified crew, and providing training to meet restaurant sales and profit goals while keeping crew motivated each shift.

Qualifications:

QSR experience preferred

2-3 years QSR restaurant experience (McDonald's a plus!)

Flexible schedule availability

Valid drivers license and reliable transportation

Benefits:

Flexible Part-time (PT) and Full- time (FT) availability

Competitive compensation based on experience

Education through Archways to Opportunity

Career growth opportunities

Job Types: Full-time, Part-time

Pay: $15.00 - $17.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Bakery
• Bar
• Café
• Casual dining restaurant
• Coffee shop
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Work Location: In person