What are the responsibilities and job description for the Bartender position at Provender Hall?
We are looking for an individual passionate about spirits, wine, beer, food and hospitality. Provender Hall is an exciting restaurant from Marcus Paslay and From Scratch Hospitality in the Fort Worth Stockyards.
Requirements:
- High levels of cleanliness and organization
- Working knowledge of classic cocktails
- Good knowledge of spirits, beer and wine
- At least 1 year of experience in craft cocktail bartending or restaurants
- Exude genuine hospitality
- Must be able to lift 25lbs easily
Job Types: Full-time, Part-time
Pay: $8.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 10 hour shift
- Day shift
- Evening shift
Weekly day range:
- Weekends as needed
Work Location: In person
Salary : $8
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