What are the responsibilities and job description for the Cook cook position at Red Lobster?
- Red Lobster - 4290 Sergeant Road Line Cook / Prep Cook As a Cook at Red Lobster, you'll be responsible for : Setting up and stocking prep and line stations;
- Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients;
- Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems;
Substituting for or assisting other cooks and kitchen positions during peak business periods...Hiring Immediately >
Last updated : 2024-09-26
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