What are the responsibilities and job description for the Batching Technician position at Refresco?
- Responsible to adhere to food quality and food safety as per quality standards and/or Safe Quality Food requirements.
- Stage concentrate and other ingredients prior to batching. Ensure verification of ingredients and expiry dates prior to opening any pails or starting to mix.
- Complete and sign the formula card, lock out the syrup tank and take the formula card to the laboratory. Make adjustments as directed.
- Complete all required reports (including work orders, action reports, etc.) legibly and in a timely manner. If a mechanical problem exists with a valve or a tank, contact Maintenance or a Manager immediately. Do not use the tank or affected valve until approved by Maintenance or a Manager.
- Always working toward setting up your team for success
Criteria
Behaviors
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Team Player: Works well as a member of a group
Dedicated: Devoted to a task or purpose with loyalty or integrity
Motivations
Goal Completion: Inspired to perform well by the completion of tasks
Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
Batching Technician US 1st Shift
Refresco North America -
Fort Worth, TX
Batching Representative
Health Prime International -
Salem, NH
Batching Manager
City Brewing Co -
Memphis, TN
