Sous Chef

Restaurant Management Search
Orleans, LA Full Time
POSTED ON 4/17/2024

Apply with confidence. RMS does NOT bank resumes or operate call lists. Your confidentiality is our #1 top priority and our services are 100% completely free to our candidates.


This extremely popular award winning New Orleans polished Full Service concept is currently seeking a high volume Sous Chef for their French Quarter location. Growth is guaranteed for strong performers!

QUALIFICATIONS

  • Minimum of 2 years Salaried Kitchen Manager experience in a regional or national or Full Service concept
  • Highly motivated, self-directed and results-oriented, with the proven ability to solve complex problems
  • Outstanding skills in leadership, interpersonal communication, and staff development
  • Able to identify opportunity areas and create plans for action
  • Proven track record in managing a budget and cost controls to optimize profits and ensure success.

Compensation 
$60,000 - $70,000 base salary 
·     Flexible Schedule
·     Paid Parking
·     PTO
·     Medical, Dental & Vision Insurance
·     401k Program
·     Free Mental Health Resources
·     Free Shift Meals employee discounts
·     Excellent opportunities for career growth
·     Closed Mardi Gras Day and Christmas Day.
 

If your background is a match you will hear from our Managing Partner or one of our Recruiters in no less than 24 hours.

Tired of the back and forth with the larger recruiting firms?

Below are some advantages you can benefit from connecting with RMS

  • Honesty & transparency
  • Creating a real relationship with real restaurant industry insiders
  • Prompt follow ups on setting up interviews and receiving updates
  • Staying updated on new opportunities in your area
  • Pride in knowing that you’re supporting small businesses

Since 1998, RMS has successfully matched over 3,500 qualified Restaurant professionals with independent owners to nationwide restaurant chains. We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more.

For more information about our services, please visit us at www.rmsadvance.com

Thanks!

Salary.com Estimation for Sous Chef in Orleans, LA
$49,243 to $64,647
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