We are looking for a Sushi / Line Cook to join our team!
Gi-jin is an elevated raw bar that focuses on sushi, hand-rolls, and gin. It is part of the Richard DeShantz Restaurant Group which includes Meat & Potatoes, Butcher and the Rye, Tako, Tako Torta, Sally Ann's, Fish nor Fowl, Coop de Ville, and Poulet Bleu.
We are looking for candidates who are committed and hard-working. They like being part of a close-knit team, and enjoy the excitement that comes from working under pressure.
We hope to find team-oriented people who want to be with us long-term, and are interested in growing their skills and responsibilities in the future.
Requirements :
Last updated : 2024-05-16
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