What are the responsibilities and job description for the Stewarding position at Rosen Hotels & Resorts?
Summary:
Operate all dishwashing equipment to sanitize dishes, pots, pans, glassware, cutlery, etc. Accountable for maintaining high sanitation standards on all kitchen equipment and minimizing breakage. Provide outstanding service based on Company Standards.
- Operate dishwashing equipment and sanitize dishes.
- Clean and maintain kitchen equipment.
- Handle and store kitchen items appropriately.
- Assist with receiving and stocking kitchen supplies.
- Maintain a clean and organized kitchen area.
- Comply with the company's drug-free and tobacco/nicotine-free policy.
Other information:
Discover Life at Rosen
Your career is here in our diverse and friendly workplace where your individuality and ideas are valued. Our company of more than 3,000 associates thrives on teamwork and ingenuity. It is this team who makes Rosen Hotels & Resorts® in Orlando one of Florida’s most respected hospitality companies to work for.
Benefits Our Associates Enjoy
- Affordable Health and Dental Insurance
- On-site Medical Center
- Competitive Compensation
- Holiday Pay
- Paid Vacation
- Paid Personal Days
- Tuition Reimbursement
- Higher Education Scholarships
- 401(k) Retirement Savings Plan
- Childcare Financial Assistance
- Hospitality and Dining Discounts
- Family Outreach Center
- and Many More Benefits
Excellent career opportunities, extensive and innovative benefits, and personal enrichment reward our associates’ commitment to quality and service. The result is a level of employee longevity unique in the hotel industry.
We are proud to be an equal opportunity employer and a drug and nicotine-free workforce.
