Team member

Position Overview

This position reports to the Assistant Managers and General Manager.

Responsibilities :

• Team members must be punctual and have reliable transportation
• Team members need to maintain a clean attendance record
• Show up to work in the proper uniform
• Work well with your coworkers and make a positive cultural contribution
• Prepare menu items according to company standards as well as food safety standards and the health code.
• Safely operate food preparation and cooking equipment
• Maintain product levels in assigned stations in order to be prepared for immediate needs
• Prepare and cook food items according to company standards
• Accurately assemble and package guest orders
• Maintain a clean and safe working environment
Benefits :
• Free meals
• Free meals
• Flexible schedule
• Opportunities to advance. We invest in our team and always look to promote from within.

Requirements :

• FOH Team Members MUST have good customer service skills; eye contact pleasant vocal tone willingness to be of service to the guests
• BOH Team Members must work well with the team; effectively communicate hustle focus on the task at hand etc.
• Drive and determination
• Essential job functions require maintaining physical condition necessary for bending stooping reaching / lifting arms above head and standing and / or walking for prolonged periods of time
• Must be able to lift 25 50 lbs.
• Must be able to stand unassisted for 23 hours at a time.
• Essential job functions may require basic math skills understanding of currency and the ability to read and comprehend

Pay : $8.00 $12.00 per hour

Benefits :

• Employee discount
• Flexible schedule
Shift :
• Day shift
• Day shift
• Evening shift
• Morning shift

Experience :

Basic math : 1 year (Preferred)

Shift availability :

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location : In person

Last updated : 2024-10-16

Salary : $8 - $12