MANAGER

Roy's
San Diego, CA Full Time
POSTED ON 5/10/2024 CLOSED ON 6/1/2024

What are the responsibilities and job description for the MANAGER position at Roy's?

•Competitive Pay
•Flexible Schedule
•Extensive and detailed paid training
•Health, Dental and Vision Insurance
•Paid Vacation
•Real Advancement Opportunities

We believe in: fresh, innovative and remarkable. We're culinary pioneers, inspired dreamers and dedicated employees. We are Roy's.

Founded by Roy Yamaguchi, acclaimed James Beard Award winner, Roy's creates Pacific Rim fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience.

Our Front-of The House (FOH) Restaurant Manager / Dining Room Manager is responsible for daily operations of the front-of-the-house functions in the restaurant, including appearance, presentation, guest experience, professional leadership, and direction to front-of-the-house Ohana Members. Our goal is to enable the members of our Management Team to have a balanced quality of life and create long-term wealth for themselves.

We're looking for passionate people to join our Ohana, Hawaiian for “family”, and grow with us. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family. You can learn more about our available positions below. If you're interested in what we have to offer, we'd love to hear from you.

Roy's benefits include:
* Medical/Dental/Prescription drug coverage/401k
* Chef-inspired family meal served to all Ohana on every shift
* Vacation, in case working in paradise isn’t enough
* Flexible schedules to accommodate today’s time demands
* Career advancement opportunities
* Competitive salary and monthly bonus structure
* A work environment filled with the aroma of the world renowned Roy’s Melting Hot Chocolate Souffle
Fine Dining Manager Requirements/Responsibilities:

* High school diploma or GED required
* Four-year degree in relevant industry preferred, but not required
* 2 years of experience in polished casual/fine dining restaurant
* Prior management experience preferred
We are an Equal Opportunity/E-Verify employer.

Manager
Subway - Independently Owned and Operated -
La Mesa, CA
Manager
Gecko Hospitality -
Del Mar, CA
Manager
G3Kids -
San Diego, CA

For Employer
Looking for Real-time Job Posting Salary Data?
Keep a pulse on the job market with advanced job matching technology.
If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a MANAGER?

Sign up to receive alerts about other jobs on the MANAGER career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$105,912 - $143,703
Income Estimation: 
$139,964 - $183,993
Income Estimation: 
$141,000 - $198,759
Income Estimation: 
$55,144 - $68,725
Income Estimation: 
$70,622 - $99,558
Income Estimation: 
$109,239 - $143,084

Sign up to receive alerts about other jobs with skills like those required for the MANAGER.

Click the checkbox next to the jobs that you are interested in.

  • Customer Complaint Escalation Skill

    • Income Estimation: $68,986 - $132,590
    • Income Estimation: $87,241 - $128,435
  • Customer Service Skill

    • Income Estimation: $43,485 - $81,872
    • Income Estimation: $49,616 - $89,796
This job has expired.
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Not the job you're looking for? Here are some other MANAGER jobs in the San Diego, CA area that may be a better fit.

Manager

Panera Bread, El Cajon, CA

Manager

Acosta Group, El Cajon, CA