What are the responsibilities and job description for the Server position at Saddlebrook Resort?
Responsibilities
- Hospitably greet, prepare and serve drinks to guests according to HEI Hotels and Resorts beverage service standards.
- Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
- Prepare station for readiness prior to opening and closing of each shift.
- Follow all cash handling and bank operating procedures as outlined by HEI Hotels and Resorts.
- Perform all side work duties according to side work schedules.
- Comply with attendance rules and be available to work on a regular basis.
- Perform any other job related duties as assigned
Qualifications
- Ability to establish and maintain effective working relationships with associates, customers and patrons.
- Ability to use point of service computer.
- Full knowledge of state liquor laws.
- Ability to transport large trays weighing up to 30lbs. through a crowded room on a continuous basis throughout shift with or without reasonable accommodation.
- Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.
Job Type: Full-time
Pay: From $6.98 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Life insurance
- Paid sick time
- Paid time off
- Referral program
- Tuition reimbursement
- Vision insurance
Physical Setting:
- Bar
- Casual dining restaurant
- Upscale casual restaurant
Schedule:
- Holidays
- Weekend availability
Supplemental Pay:
- Tips
COVID-19 considerations:
The safety of our associates and guests is our top priority. All team members are provided appropriate PPE and training to keep them and others safe.
Work Location: One location
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