What are the responsibilities and job description for the Servers position at Simply Fondue?
Front of House Staff
We are looking for fun reliable people to add to our front of house staff. We are in the process of hiring multiple food servers (21 ).
We are located in the heart of downtown Livermore. We are the only fondue restaurant in the East Bay. We have an extensive wine cellar, over 100 martinis, beers from around the world, and our food is made in house with fresh ingredients. Check our website for more information.
This position will require Sundays and weekends and require at least three days a week.
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Upscale casual restaurant
Schedule:
- 8 hour shift
- Holidays
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Education:
- High school or equivalent (Required)
Experience:
- Food Service: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: One location