What are the responsibilities and job description for the Baker position at Smor Bakeri?
About us
Smor Bakeri is a company in Louisville, KY 40213. We are engaging, inclusive and creative.
Our work environment includes:
- Casual work attire
- On-the-job training
- Growth opportunities
Do you LOVE to bake from scratch? Did you learn how to make bread during quarantine and want to bake some professionally? Smør Bakeri growing and we need you! Smør Bakeri is searching for a Baker to join our amazing team! Come nerd out with us and become a baking scientist!
Baker Responsibilities:
- Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.
- Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
- Keeping records relating to deliveries, inventory, and production levels.
- Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.
Baker Requirements
- Strong communication, time and resource management.
- Attention to detail, especially when performing quality inspections on ingredients and products.
- Basic math and computer skills.
- Willingness to work independently or with other team members to solve problems, fulfill orders, and create amazing baked goods.
- Flexibility to work around customer demands, including early morning, night, weekend and holiday availability.
- Ability to work in hot, hectic environment, stand, walk, bend, use hands and appliances, and lift up-to 50 pound items for extended periods.'
Benefit Conditions: * Waiting period may apply
- Only full-time employees eligibleCOVID-19 Precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Hours per week:
- 30-39
This Job Is:
- A job for which military experienced candidates are encouraged to apply
- Open to applicants who do not have a high school diploma/GED
- A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
- A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
- A good job for someone just entering the workforce or returning to the workforce with limited experience and education
- A job for which all ages, including older job seekers, are encouraged to apply
- Open to applicants who do not have a college diploma
- A job for which people with disabilities are encouraged to apply
Work Remotely
- No
Job Type: Full-time
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Physical Setting:
- Bakery
Schedule:
- 8 hour shift
- Day shift
- Every weekend
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Experience:
- Baking: 1 year (Preferred)
Work Location: One location