What are the responsibilities and job description for the Cashier/Food Service Worker (FT) position at Sodexo?
DUTIES:
- Operates a cash register (or equivalent), receives payments of cash, checks and charges from customers or employees for goods or services, making change and issuing receipts or tickets to customers.
- Provides the highest quality of service to customers at all times.
- ·Maintains proper security of cash at all times.
- Understands and follows Sodexo cash handling policies and procedures.
- May assist in locating, reconciling and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing.
- May also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables, vacuuming the floor, cleaning chairs, and ensuring the acceptable appearance of the dining area).
- May set-up and stock the beverage area or other assigned areas.
Salary : $18 - $0
Food Service Worker, NA-02
Army Installation Management Command -
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The Pizza Press -
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Food Service Worker, NA-02
US Army Installation Management Command -
Honolulu, HI