What are the responsibilities and job description for the Cake Decorator position at Southwell, Inc.?
Job Summary: The Cake Decorator will assist in decorating cakes and baked goods.
Essential Functions:
- Trim, cut, and shape cakes to required sizes.
- Spread icing between layers and on surfaces of cakes.
- Mix icing, tint icing with coloring.
- Form designs, figure and write messages on cakes with icing, chocolate, fondant, marzipan, pastillage.
- Neatly store finished and unfinished cakes to maintain quality.
- Able to fill and attractively finish layer cakes, including fondant covering and flowers.
- Decorate cakes following decorating instructions for special orders, especially fondant and gum paste flowers and filigree.
- Clean and maintain work area, mixing and decorating equipment.
- Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices. Rotate cakes to ensure freshness (FIFO).
- Bake tarts, croissants, muffins, scones and the like.
Visit us at http://www.genesisbiotechgroup.com
Genesis Hospitality is an equal opportunity employer.
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