What are the responsibilities and job description for the Food Servers position at Stand Alone Restaurant?
Responsibilities:
- Clean and set up tables in the dining area
- Assist servers with delivering food and beverages to customers
- Communicate effectively with kitchen staff and servers to ensure smooth service
- Help maintain cleanliness and organization in the dining area and kitchen
- Provide excellent customer service by addressing customer needs and inquiries
Experience:
- Previous experience in the food industry, hospitality, or customer service is preferred
- Knowledge of restaurant operations and basic food handling procedures is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to effectively interact with customers, kitchen staff, and servers
- Ability to work well as part of a team and contribute to a positive work environment
- Stable job history.
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Pay: $16.32 - $19.65 per hour
Expected hours: 30 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Physical setting:
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- Are you a smoker?
Work Location: In person
Salary : $16 - $20