What are the responsibilities and job description for the Hiring Servers position at Sweet Salty Poke?
Server
Duties:
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer questions about the menu
- Serve food and beverages to guests promptly and accurately
- Clear tables and maintain a clean dining area
- Process guest payments using the POS system
- Follow all food safety and sanitation guidelines
Skills:
- Excellent hospitality skills with a friendly and outgoing personality
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to effectively interact with guests and team members
- Knowledge of food preparation techniques and proper food handling procedures
- Familiarity with POS systems for order taking and payment processing
- Previous experience in a restaurant or food service setting is preferred
Benefits:
1. Electronic & Cash Tip following completion of training.
2. Flexible Scheduling
Languages:
1. Korean (Preferred)
2. Spanish (Preferred)
Job Type: Part-time
Pay: $16.00 per hour
Expected hours: 16 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Fast casual restaurant
Shift:
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- Food Handler Certification (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $16