Warehouse - Maintenance Technician

tcw
New Bedford, MA Full Time
POSTED ON 11/11/2022 CLOSED ON 11/29/2022

What are the responsibilities and job description for the Warehouse - Maintenance Technician position at tcw?

Summary/ObjectiveThe Maintenance Technician will be responsible for preventive maintenance, inspections, installations, and repairs on all assigned equipment to ensure their proper operation and function in accordance with safety regulations and company policy.Essential Duties and Responsibilities:Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Perform routine inspections, basic installations, and minor repairs.Perform general building maintenance which may include carpentry, painting, light plumbing, changing of light bulbs, and repair of minor electrical devices.Maintain all records, such as work orders and necessary reports to ensure accurate recording of activities for code and regulatory purposes.Process work requests and turn in completed work requests in a timely and professional manner.Utilize electronic system to order necessary parts, devices, etc. to properly repair or complete assigned work orders, following department procedures.Maintain all tools and equipment in clean, safe, working order.Maintain adequate inventory of related parts to perform assigned duties.Maintain technical skills and required certifications to perform job duties.Adhere to all safety requirements and wear the proper Personal Protective Equipment required by the job.Respond to emergency situations to ensure employee and facility safety.Report possible safety issues and recommend appropriate changes.Comply with OSHA, and other local, state and federal regulations.Maintain friendly, efficient, positive customer service attitude toward customers, clients and co-workers.Respond professionally to departmental needs.Food Safety ResponsibilitiesWorks with Quality Assurance Team to ensure specific Good Manufacturing Practices are being followed.Employee shall adhere to all company food safety policies, procedures, and trainings.Competencies1. Technical Capacity. 2. Problem Solving. 3. Self-Sufficient. 4. Ethical Conduct.5. Communication Proficiency.6. Results Driven.Required, Education and Experience:Education•High School Diploma or GED required.•An associates’ degree in mechanical, electrical or industrial maintenance preferred.Experience•1 year experience in facility maintenance required.•Warehouse experience preferred.Physical Requirements:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.While performing the duties of this job, the employee is regularly required to talk or hear.The employee frequently is required to stand; walk; reach; climb and stoop, kneel, crouch or crawl.The employee must be able to work in tight and/or dim places, and be comfortable with heights.The employee must regularly lift and/or move objects up to 30 pounds, frequently lift and/or move objects up to 50 pounds, and occasionally lift and/or move up to 100 pounds.Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.Language Skills:Ability to read, write and speak fluently in English. Bi-lingual English/Spanish preferred.Reasoning Ability:Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form.Certificates, Licenses, Registrations (Preferred):Servsafe certification is desirable.HACCP certification preferred.

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