What are the responsibilities and job description for the Expo/Food Runner/Host position at The Break Sports Grill SLC?
About us
The Break Sports Grill SLC is a small business in Salt Lake City, UT. We are professional, agile and customer-centric.
Our work environment includes:
- Growth opportunities
- Regular social events
- Flexible working hours
- Lively atmosphere
- Casual work attire
- Fun and clean environment
We are looking for a fast paced and hardworking team member to assist with expoing and food running on our insanely busy event nights. Located across the street from The Delta Center where The Utah Jazz play, concerts are held and many other events happening weekly brings in rushes of customers ready to be accomated and brought food in a timely and effiecient manner! Friendly and fun enviornment with oppurtunity to grow!
```Duties```
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and completeness of food orders
- Collaborate with kitchen staff to ensure all orders are prepared and plated correctly
- Assist with food preparation and plating when needed
- Maintain cleanliness and organization of the dining area
- Clear tables and reset them for the next guests
- Provide exceptional customer service by addressing any concerns or special requests
```Qualifications```
- Excellent communication skills to effectively interact with customers, kitchen staff, and other team members
- Knowledge of proper food handling and safety procedures
- Strong guest service skills to provide a positive dining experience
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Previous experience in bussing, customer service, or food service is preferred
- Familiarity with kitchen operations and culinary terminology is a plus
If you enjoy working in a dynamic restaurant environment and have a passion for providing excellent customer service, we would love to have you join our team as a Food Runner. As a Food Runner, you will play a crucial role in ensuring that our guests receive their food orders promptly and accurately. You will also have the opportunity to assist with food preparation and contribute to the overall success of our kitchen operations. We offer competitive pay rates and opportunities for growth within our organization. Apply now to become part of our dedicated team!
Job Types: Part-time, Seasonal
Pay: $14.00 - $15.00 per hour
Expected hours: 8 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Please provide full availability before inquiring of an interview.
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
Ability to Commute:
- Salt Lake City, UT 84101 (Required)
Work Location: In person
Salary : $14 - $15