Experienced Bartender

The Bywater, Chef David Kinch's Southern-inspired restaurant in Los Gatos, is seeking an experienced and enthusiastic Bartender to join our team!

As a Bartender, you will be responsible for crafting and serving a variety of cocktails and beverages, as well as providing excellent customer service to our guests.

Must be able to work weekends!

Shifts required are Friday - Sunday, 10:00am - 4:00pm with possibility for Monday shifts.

Responsibilities:

• Prepare and serve a variety of cocktails, beer, wine, and non-alcoholic beverages in a timely and efficient manner
• Maintain a clean and organized bar area, including stocking and inventory management
• Ensure that all guests are provided with excellent customer service, and handle any guest inquiries or issues in a professional and courteous manner
• Collaborate with the kitchen and service staff to ensure a seamless dining experience for our guests
• Maintain knowledge of current beverage trends and make recommendations to guests as appropriate
• Handle cash and credit card transactions accurately and efficiently
• Follow all safety and sanitation procedures

Qualifications:

• At least 2 years of experience as a Bartender in a high-volume restaurant or bar
• Strong knowledge of classic and contemporary cocktail recipes, as well as beer and wine
• Excellent customer service and communication skills
• Ability to work in a fast-paced and dynamic environment, and handle multiple tasks simultaneously
• Positive attitude and willingness to work collaboratively with the team
• Availability to work evenings, weekends, and holidays as needed
• Must be at least 21 years of age and have a valid California Food Handler and Alcoholic Beverage Control (ABC) permit

If you are an experienced Bartender looking to join a talented and dynamic team, please submit your resume and cover letter to us today!

Check us out: http://www.thebywaterca.com

Instagram: https://www.instagram.com/thebywaterca/

This position plays a major role in a guest's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure.

Note: this is not intended to be a job description. We are an equal opportunity employer.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

• Employee discount
• Health insurance

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekend availability

Experience:

• Bartending: 3 years (Preferred)

Shift availability:

• Day Shift (Preferred)

Work Location: In person