What are the responsibilities and job description for the Cutter position at The Chefs' Warehouse?
Summary :
As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations.
This position will be based at our new facility in Richmond, CA as of 4 / 1 / 2024. Training will be available in nearby locations beforehand.
Union City, CA or Brisbane, CA)
What you’ll do :
- Select products from pick tickets and stage for production
- Cut product to meet customer specifications
- Transport finished product to appropriate packaging line utilizing carts
- Weigh product to ensure compliance with customer / company specifications
- Replenish stock as needed
- Maintain work area clean and orderly
- Must maintain product integrity with proper handling & report damage to management immediately
- Follow all federal, state and local HACCP, OSHA & GMP guidelines
About you :
- High school diploma or equivalent
- 1-3 months experience
Pay Range - $20 / hr.-$25 / hr. Flexible.
Last updated : 2024-05-16
Salary : $20 - $25