Barista

JOB SUMMARY:

Looking for people passionate about coffee and sharing their passion with our community. Focus on customer service and quality, along with the embodiment of our core values. The incumbent is responsible for pulling espresso shots, making espresso drinks, preparing batch brewed coffee and pour-over according to the specifications set forth.

COMMITMENTS & RESPONSIBILITIES:

• The incumbent is responsible for:Being knowledgeable of all menu items.

Taking coffee and food orders

Display confidence and seek to constantly improve your skills in all aspects of daily coffeebar operations, including but not limited to:Customer service
Coffee brewing and espresso extraction
Drink finishing
Serving food
Dishwashing and general cleaning
Accurately fulfilling drink orders according to the SOPs and customer requests
Assist in inventory and ordering of goods internally
Transferring food/drinks to tray from hot and cold stations
Serves guests in a timely fashion
Maintains cleanliness of all service areas, taking pride in the condition of your workplace
Helps restock all products, silverware and glassware
Restocks and refills station, etc.
Work with team to maintain high quality standards and deliver exceptional service consistently.
Create and maintain a positive, energizing work environment.
Maintain safe working conditions and ensure safe work practices are followed to avoid accidents/injuries. Ensure health and safety policies are adhered to at all times.
Work with managers and other team members to support sales promotions.
Must maintain a positive attitude toward work, colleagues and interface with guests in a congenial and polite manner.
Be knowledgeable on the company’s activities and various venues in order to recommend and/or upsell

QUALIFICATIONS:

• Minimum Qualifications:Ability to read, analyze and interpret general business periodicals, technical procedures, or governmental regulations.

Ability to effectively respond to questions from managers, clients, customers and the general public.
Must have a strong passion for exemplary hospitality, both internal and external
Must have a can-do attitude
Serve Safe Certificate
Responsible Beverage Service (RBS) Certificate
Bilingual English/Spanish preferred

• Education and/or Experience:Requires a minimum of one (1) year Barista experience in an upscale restaurant, cafe, coffee shop or high-end resort

Must have working knowledge of Toast, Shopify, Micros Point of Sale system or similar program

• Physical Requirements:
• Requires visual acuity and ability to hear to clearly communicate with Managers, coworkers and guests.

Must be able to sit, stand and walk for extended periods of time.
Must be able to lift up to 20 lbs.

Job Types: Full-time, Part-time, Seasonal

Pay: $16.50 - $18.00 per hour

Benefits:

• 401(k)
• Employee discount
• Health insurance
• Paid sick time
• Paid time off

Restaurant type:

• Café
• Coffee shop
• Fast casual restaurant

Shift:

• Day shift

Weekly day range:

• Weekends as needed

Ability to commute/relocate:

• San Juan Capistrano, CA 92675: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Must have working knowledge of Toast, Shopify, Micros Point of Sale system or similar program

Experience:

• Barista: 1 year (Required)
• Retail sales: 1 year (Required)
• Hospitality: 1 year (Required)

License/Certification:

• Food Handler Certification (Preferred)

Work Location: In person

Salary : $17 - $18