On Call Banquet Server

Looking to hire on call Banquet Servers available to work every weekend as per our on call banquet schedule.

Responsibilities

• Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently.

• Know how to read the Banquet Event Order (BEO) and be familiar with the menu of the assigned function.

• Served guests according to the hotel's standards in a friendly, courteous, and professional manner.

• Respond to guest problems, complaints, and accidents. Communicate to management, if necessary.

• Set all tables according to our event standards.

• Maintain the banquet storeroom in a neat and orderly manner, stocked with any and all appropriate supplies necessary for food service functions.

• Clean-up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly.

• Prepare room according to BEO and the various meal functions.

• Follow all money handling procedures when serving the guest.

• Know the menu items for each function served and able to give accurate descriptions.

• Ensure overall guest satisfaction.

• Perform other duties as requested by management. Qualifications High School diploma or equivalent and/or experience in hotel or a related field preferred.

• Flexible and long hours sometimes required.

• Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects. Ability to stand during entire shift.

• Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.

• Must be able to multitask and prioritize departmental functions to meet deadlines. Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.

• Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.

• Must be able to show initiative, including anticipating guest or operational needs,

Pays $15 per hour. Plus tip per event.

Job Type: Part-time

Pay: $15.00 per hour

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Evening shift
• Every weekend
• On call
• Weekend availability

Supplemental Pay:

• Tips

Ability to commute/relocate:

• Anaheim, CA 92802: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: One location