Breakfast Server

The Lodges at Gettysburg is the areas premier vacation, dining, meeting and wedding destination. We have expanded our operations to include breakfast daily for our guests and general public! We employ about 45 people year round. Our team is the heartbeat of a great Lodges experience. Your attention to the small things and your passion, make up the vital ingredients that make the difference between a good stay and a fabulous one. Our guests appreciate that we are like a family striving to create special moments and stories that they will remember every time they stay with us. As a team member, you will share your passions for your trade to produce unique, unparalled experiences for our guests. We are incredibly proud of TEAM Lodges and look forward to meeting you.

You will be the face of our restaurant and responsible for our customers’ experiences. Breakfast Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.

Responsibilities

• Prepare dining tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations.
• Collaborate with other restaurant servers and kitchen/bar staff
• Maintain a positive attitude
• Issue bills and accept payment

Skills

• Restaurant serving experience preferred, but not necessary.
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• High school diploma is a plus but not required
• If you

Job Types: Full-time, Part-time

Pay: $8.50 - $14.00 per hour

Benefits:

• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Life insurance
• Paid time off
• Paid training
• Vision insurance

Physical Setting:

• Casual dining restaurant

Schedule:

• Day shift
• Holidays
• Monday to Friday
• Weekend availability

Supplemental Pay:

• Bonus pay
• Tips

Application Question(s):

• What is your schedule availability?
• Would you be interested in cross training in other Food & Beverage departments to achieve full-time employment? We do our best to match positions to our employees and offer promotions to other departments with candidates inside our organization first.

Education:

• High school or equivalent (Preferred)

Work Location: One location