The Noortwyck is a new restaurant from Eleven Madison Park alumni, Chef Andy Quinn and Sommelier Cedric Nicaise. Located in the heart of Manhattan’s West Village, the restaurant is a combination of the welcoming nature of the neighborhood and the principles of elevated dining. Our team has a combined sense of purpose and are unified in our three driving principles: consistently delicious food, thoughtful beverage offerings, and genuine hospitality.
As a Maitre d’ you are responsible for coordinating and managing reservations and walk ins while creating a warm and welcoming atmosphere for our guests.
What the position is:
What we look for:
What We Provide You:
This is an amazing opportunity to be a part of our team and grow with us!
The Noortwyck is proud to foster a culture that supports the growth and development of our employees and provides opportunities for education and advancement. We offer an employee dining discount, Health insurance and paid time off after a required waiting period. The Noortwyck provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
Hourly Wage Estimation for Maitre D in New York, NY
$11.58 - $15.52
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