What are the responsibilities and job description for the Dishwasher position at The Point?
The Point is one of the Jersey Shore’s hottest attractions. Bringing positive vibes set in a tropical tiki bar oasis with views of the bay. Offering casual island style dining and refreshing cocktails under the stars. Featuring live entertainment daily. We have three locations in Sea Isle, Somers Point, and Wildwood.
We are hiring for the 2024 season, which goes from May to October. Our ideal candidate will; go the extra mile, be a team player, have prior experience in the area of sanitation, proper food handling, and customer service. Pay is based on position.
PLEASE TEXT US AT 609-626-4692 or email work@dothepoint.com for job inquiries.
Requirements:
· Able to lift 50 lbs.
· Flexible with job duties.
· Able to work all shifts and holidays.
· Follow opening and closing procedures.
· Able to work in a high pace and hot environment.
· Able to multi-task.
· Stand and walk for long periods of time.
· Keep a clean, stocked and tidy workspace.
· Be able to self-motivate in work environment.
· Able to follow written or verbal instructions
Job Types: Full-time, Part-time, Temporary
Work Location: In person
