Restaurant manager

Portland, ME Full Time
POSTED ON 2/23/2024

We offer delicious, high-quality seafood that our guests love.

  • Building, leading and developing a dynamic and diverse team.
  • Ensuring our guests have an amazing dining experience.
  • Assisting the General Manager in the daily operations of the restaurant
  • Analyzing sales and controlling expenses, payroll and inventory
  • Utilizing your exceptional attention to detail, safety, cleanliness and organization
  • Communicating company's mission of serving sustainable, traceable seafood (We’re a certified B-Corp!)

Qualifications

  • Two years restaurant manager experience (preferred)
  • Strong financial acumen, including an understanding of P&Ls and COGs
  • Required food handler certification.
  • Ability to handle shellfish / tolerate exposure to shellfish allergen.

Compensation & Benefits

This position has potential for a large bonus up to 50% of salary

  • Health Insurance Program, including medical, dental and vision (after 90 days)
  • Company sponsored 401k Program with matching (after one year)
  • Pre-Tax Commuter Benefits (based on location)
  • Employee Discounts
  • Free access to mental health resources and licensed counselors
  • Company-sponsored phone and laptop
  • Casual dress code and environment
  • Opportunities for advancement in a growing company
  • Last updated : 2024-02-23

Salary.com Estimation for Restaurant manager in Portland, ME
$53,442 to $66,611
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