Wine Bar Assistant Manager

The Vine Room
Hopkins, MN Full Time | Part Time
POSTED ON 11/16/2023 CLOSED ON 12/10/2023

What are the responsibilities and job description for the Wine Bar Assistant Manager position at The Vine Room?

The Vine Room is a fun, welcoming wine bar serving up a curated selection of wine, local beer, charcuterie boards bites!

We also offer a variety of workshops, classes & private tasting experiences to make wine education exciting approachable. Or book your private event in the Good Vibes Room!

Vision: to positively contribute to our team, community planet as a whole

Mission: to provide welcoming spaces for our guests to gather, shop, connect & learn. With an emphasis on culture & community, we aim to make wine fun & approachable by offering a well-curated, thoughtful range of products & services.

The ideal candidate will be entrepreneurial-minded and well integrated into the many operations of running small business. Joining a rad team of wine cheese lovers, this role is dynamic in responsibilities & has a great impact on business operations guest experiences.

Primary Role Responsibilities

  • Lead boards bites food menu programming
  • Perform food beverage inventory food ordering
  • Assist with wine beverage buying execute info transfer to team guests
  • Lead wine education internally externally
  • Supervise business operations, ensuring, and maintaining high quality service experiences

*opportunity for full-time if interested qualified to manage private events program

Programs Used

  • Square dashboard online
  • Microsoft Suite
  • Canva
  • Wix

Qualifications

  • Flexible schedule, includes nights weekends
  • Service industry / customer service experience
  • Lover of wine cheese
  • Formal wine education [desired]
  • Laptop needed
  • Food Manager certification [provided]
  • Liquor license training [provided]

Human Traits Desired

  • Optimistic mindset
  • Detail-oriented
  • Proactive
  • Effective communicator
  • Mindful of operations impact

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Expected hours: 25 – 40 per week

Benefits:

  • Employee discount
  • Paid training

Experience level:

  • 1 year

Restaurant type:

  • Bar
  • Casual dining restaurant

Shift:

  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends

Work Location: In person

Salary : $17 - $20

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