Pastry Chef de Partie
Pastry Chef de Partie
3355 South Las Vegas Boulevard, Las Vegas, NV, United States 3355 South Las Vegas Boulevard, Las Vegas, NV, United States Full Time Hourly (Based on Experience) Expires : Apr 5, 2022
Required Years of Experience
1 year
Chef Thomas Keller's French bistro, Bouchon, is seeking passionate individuals who strive to provide the highest level of service and hospitality.
Our kitchen is seeking an experienced Pastry Chef de Partie . Qualified individuals should possess a strong attention to detail, organization and cleanliness.
In addition to technical skill of a minimum of 1 years of experience working in a chef-driven environment, the individual must have strong interpersonal and communication skills and the ability to be a strong team collaborator.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as :
If this opportunity doesnt interest you, but you have a culinary background, share your resume for future consideration.
Who we are :
Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience.
Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry.
We seek inspired candidates who are passionate about food, wine and service.
ThomasKeller.com / careers
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.*
Compensation Details
Compensation : Hourly (Based on Experience)
Benefits & Perks : Health Insurance, Dental Insurance, Vision Insurance, 401k, Potential Bonuses, Dining Discounts
Last updated : 2024-03-09
Click the checkbox next to the jobs that you are interested in.
Click the checkbox next to the jobs that you are interested in.
Customer Satisfaction Skill
Food Inventory Skill
Wolfgang Puck Fine Dining Group, Las Vegas, NV
Bouchon Bakery - Las Vegas, Las Vegas, NV