What are the responsibilities and job description for the Prep position at Toastique?
Toastique - Annapolis -
We are hiring for a scheduled opening to the public in April.
The biggest responsibility they have is ensuring juices are properly made, making sure all prepared items are ready for each shift, and making sure we the store is always clean which includes, but not limited to, utensils, equipment, bathrooms, FOH and BOH.
Benefits in joining our Team also include tips and opportunity for annual bonuses. RESPONSIBILITIES :
Prepping and juicing according to the juice prep list every day while following food safety
Washing dishes and putting everything back where they belong once cleaned
Putting away deliveries using FIFO (First-IN, First-OUT)
Staying organized and prioritizing tasks with time management
Communicating with managers or shift leads when inventory is running low
Frequently checking trash levels and taking it out when it gets full
Help with station preps when needed
Checking FOH frequently for cleanliness, restocking utensils, refilling water, assisting on stations
Checking restrooms frequently
Cleaning up after accidents made by customers
Knowing when to ask for help if tasks build up
Requirements
Energetic and positive attitude
Hard working
Team player
Last updated : 2024-06-16
