Server/Waiter

Topeka Country Club
Topeka, KS Part Time | Full Time
POSTED ON 5/16/2024 CLOSED ON 6/3/2024

What are the responsibilities and job description for the Server/Waiter position at Topeka Country Club?

Job Title: Grille Room Server

Job Area: Grille Room

Supervisor: Food & Beverage Manager

A Grille Room Server’s main objective is to attend to the Topeka Country Club’s members and their guests, making sure service is in line with and exceeds all expectations they may have. Your goal is to provide quality service and an experience that you cannot find at any other establishment.

A server's responsibilities, in a brief summary, are setting up and keeping a tidy Grille Room, greeting members, presenting menus and any specials going on that day, taking and inputting orders, serving your table and being attentive to them until they have left, and then cleaning up and resetting areas that have been used.

You need to be able to multitask while also ensuring you keep a friendly attitude for the members. Being able to get to know the members, their names, preferences, and family’s, is a big part of making their experience at TCC so much better.

If you enjoy talking to people and thrive in a fast-paced workplace, we’d love to meet you.

Requirements:

- At least 18 years of age

- High school diploma, or GED

- Ability to multitask

- Attention to detail

- Ability to be standing and moving around for extended periods of time

- Ability to lift and walk with trays up to 30 lbs

- Able to work by one’s self and on a team

We are seeking dedicated Servers to join our team. As a Server, you will play a key role in providing excellent customer service and ensuring a positive dining experience for our members.

Responsibilities:

- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately
- Serve food and beverages promptly
- Upsell menu items and specials
- Handle cash transactions and operate the POS system
- Assist in bussing tables and maintaining cleanliness in the dining area
- Collaborate with kitchen staff to ensure timely and accurate orders
- Follow food safety guidelines during food handling and preparation

Job Types: Full-time, Part-time

Work Location: In person

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