What are the responsibilities and job description for the Line Operator position at Treehouse Foods?
Essential Duties and Responsibilities:
Accurately set sheeter speeds and heights for product being produced. Monitor dough batches flow through sheeters and make any necessary adjustments to maintain a consistent sheet of dough. Monitor can weights and make any necessary adjustments to maintain proper weight control. Keep an adequate supply of flour in dusting flour hoppers and fill flour barrels as needed. Maintain production schedule and procedures. Employees must adhere to all company policies, plant rules and safety regulations as outlined in the Employee Handbook. Comply with FDA, OSHA, EPA and all other regulatory agencies. Adhere to good manufacturing practices to prevent product contamination. Keeps work area clean. Working overtime as required. Employee must perform any other duties required or assigned as needed. #IND1
TreeHouse Use Only: #IND1