What are the responsibilities and job description for the Dietary Aide position at Tri State Nursing?
The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.
Essential JOB Functions:
- Serves meals that are palatable and appetizing in appearance at designated meal times
- Sets up meal trays, food carts, dining room, etc., as instructed
- Assists in checking diet trays before distribution
- Assists in serving meals
- Prepares and delivers snacks, etc., as instructed
- Delivers food carts, trays to designated areas
- Executing diet spreadsheets
- Cleans work tables, meat blocks, refrigerators/freezers etc.
- Washes and cleans utensils as directed
- Ensures that all dietary procedures are followed in accordance with established policies
- Ensures that food and supplies for the next meal are readily available
Job Types: Full-time, Part-time, Per diem, PRN
Pay: $15.00 per hour
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekend availability
Work Location:
- One location
Work Remotely:
- No
Work Location: One location
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