Host

Up & Adam, LLC
New Orleans, LA Part Time | Full Time
POSTED ON 9/27/2022 CLOSED ON 10/26/2022

What are the responsibilities and job description for the Host position at Up & Adam, LLC?

Host Job Description Job Summary:

The host greets guests as they enter and shows them to their table or waiting area. You will also engage with guests to ensure their experience is exceeding expectations.
Duties/Responsibilities:
*

  • Greeting guests as they enter, and putting them on a waiting list as necessary; ensures the table is clean and that utensils, napkins, and other needs have been provided.
  • Providing guests with menus and answering any initial questions.
  • Seating guests at tables or in waiting areas.
  • Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
  • Engaging with guests to ensure they're happy with food and service.
  • Responding to complaints and helping to resolve them.
  • Answering phone calls, taking reservations and answering questions.
  • A knowledge of the menu.
  • Providing great customer service.
  • Distributes menus and presents the daily specials.
  • Answers questions regarding the menu.
  • Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
  • Performs other related duties as assigned.

*
*Required Skills/Abilities:

  • High school diploma or equivalent preferred.
  • Ability to provide top-notch customer service in a fast-paced environment.
  • A positive attitude and ability to work well under pressure with all restaurant staff.
  • Does high-quality work while unsupervised.
  • Able to work in a standing position for long periods of time.
  • Able to safely lift and easily maneuver trays of food when necessary.
  • Willing to follow instructions and ask questions for clarification if needed.
  • Able to handle money accurately and operate a point-of-sale system.
  • Able to work in a busy restaurant environment.
  • Restaurant experience prefered.

*
*Physical Requirements:

  • Prolonged periods of standing and walking.
  • Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

*

Job Types: Part-time, Full-time

Pay: $10.00 - $13.00 per hour

Physical setting:

  • Casual dining restaurant

Shift:

  • 8 hour shift

Weekly day range:

  • Every weekend

Ability to commute/relocate:

  • New Orleans, LA 70119: Reliably commute or planning to relocate before starting work (Required)

Education:

  • High school or equivalent (Required)

Experience:

  • Host/hostess experience: 1 year (Preferred)
  • Restaurant experience: 1 year (Preferred)

Shift availability:

  • Day Shift (Required)

Work Location: One location

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