Head Cook, Meals on Wheels

Webb, County of (TX)
Laredo, TX Full Time
POSTED ON 4/11/2024
Re-posted: 04/09/2024

Employee is responsible for the purchase of food supplies per Meals on Wheels program budget and regulations; prepares and serves group meals for home-delivered meals on a regular schedule; maintains kitchen inventory; maintains a safe, sanitary kitchen; immediately reports concerns and problems to the Manager.   
  • Prepares and serve noon meals and weekend meals for all home-delivered clients in the Meals on Wheels kitchen.
  • Maintains kitchen maintenance, including safety and sanitation meeting Public Health department standards.
  • Keep inventory of kitchen equipment, supplies and food supplies.
  • Receiving incoming shipment; assists in unloading cargo.
  • Helps to maintain established standards of sanitation, safety and food preparation and storage as set by the local and state health department, including: storing store food stuffs, and supplies in appropriate areas; washing dishes; cleaning refrigerators, stove, bins, cupboards and other kitchen equipment and utensils; and sweeping and mopping kitchen floors. 
  • Attends and participates in all mandatory training requirements. 
  • Performs other related duties as assigned. 
  • High School diploma or GED from an accredited institution preferred but not required.
  • At least three (3) years of experience in meal preparation, preferably with experience in group meal preparation or equivalent combination of education and experience.
  • Program-related education and training may be required.
  • Must be able to follow instructions and work under pressure.
  • Ability to work closely with other agency personnel; communicate effectively orally; deal tactfully with the public; establish and maintain an efficient, orderly kitchen; uses appropriate menus and coordinate and prepare meals; establish and maintain effective working relationships with superiors and peers; comprehend and follow instructions; make arithmetic calculations accurately at an acceptable speed; prioritize concurrent demands; work independently; maintain a courteous, helpful manner; work in a team environment.
  •  Knowledge:  Considerable knowledge of group meal preparation and nutrition requirements for seniors; understanding of the requirements, regulations and standards for a senior meal program and kitchen; understand and adhere to Webb County personnel policies, Meals on Wheels regulations and policies.
  • Special Qualifications:  Valid Texas driver’s license and insurance as required by the State of Texas, reliable transportation.

Valid Texas Driver License*
 *If applicant holds an out-state license, a State of Texas Driver License must be obtained prior to employment.

Salary.com Estimation for Head Cook, Meals on Wheels in Laredo, TX
$45,223 to $62,078
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