What are the responsibilities and job description for the Dishwasher position at Wm?
Who we are
Straub’s, a fine grocer with 4 stores in St. Louis, MO is family owned and operated since 1901. At Straub’s we are passionate about our food and our people, and therefore are driven by our core values of Fun, Accountability, Care, Excellence and Trust, (FACET) which guide our actions every day.
Dishwasher Responsibilities
1. Works with co-workers as a team.
2. Ensures the cleanliness of kitchen equipment, dishes, utensils, etc.
3. Washes department equipment, utensils, dishes, pots, pans, etc.
4. Cleans dishes promptly
5. Takes the garbage to the designated area in a timely manner.
6. Handles food in a safe manner and ensures the work area is always clean and neat.
7. Maintains strict adherence to company guidelines related to personal hygiene and dress.
8. Break down, clean and sanitize work station at the end of shift
9. Perform miscellaneous tasks assigned by supervisors and managers, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business.
10. Reports to work when scheduled and on time.
