What are the responsibilities and job description for the HOST / MAITRE D' position at Yaz's Table?
Are you looking for a new work family? Come join ours!
Yaz’s Table, a farm-to-table Breakfast and Lunch Scratch Kitchen is looking for driven, passionate Hosts to join our team. We are seeking dynamic personalities who want to be part of something new and fun. Focusing on sustainable, local ingredients, our seasonal menu changes frequently.
Prime applicants will possess strong leadership skills, a desire to learn continuously, and the ability to retain and implement information in a fast-paced environment. Creating an exceptional experience for all guests and employees is our absolute priority. Creativity and detail orientation are encouraged. The right candidate will have an opportunity to play an integral role in the continued success of our restaurant.
We value teamwork and mutual respect in the workplace. Our ideal Candidate must have a determined work ethic and a positive, natural sense of hospitality with the right personality. We require a welcoming demeanor and great work ethic. We require our all our team members to possess the ability to provide exceptional service and Guest experience to each and every Table!
HOST
*Must be available to work weekends!'
'PAY IS BASED OFF OF EXPERIENCE
Job Type: Part-time
Pay: $17.00 - $20.00 per hour
Physical Setting:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
Experience:
- Restaurant Experience: 1 year (Required)
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $17 - $20