What are the responsibilities and job description for the Cashier position at Zaxby's?
Hungry For A Great Career??
To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
To our team members, Zaxby's is a family.
So come on in! We're saving a seat for you.
Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.
We are looking to hire Cashiers who can thrive in an upbeat and fast-paced food service environment. We are hiring for Cashiers to work all shifts: opening, closing, and everything in between. Whether you have previous experience as a cashier, server, cook, or any other restaurant or service-oriented role – we have a position for you! Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cashier on the team. We will make sure you are prepared to grow your Restaurant career with us.
Cashiers can quickly advance their careers by taking on more responsibilities and learning additional roles.
Awesome Zaxby’s Cashier Qualities:
- Team player
- Excellent communicator
- Happy, courteous, and enthusiastic
- Responsible and dependable
- Authentic and genuine
- Takes pride in doing an excellent job
Job Qualifications
The following requirements must be met to qualify for this position.
- Must be 16 years of age or older
- Works well under pressure and at a fast pace
- Quick and friendly service
- Takes initiative
Benefits:
- Competitive pay flexible hours
- Free meal when working
- Team member recognition program
- Team member referral bonus
- Casual work attire (jeans)
- And much more… come find out!
Responsibilities:
The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Excellent verbal and written communication
- Ability to show up to scheduled shifts on time
- Cleaning tables, floors and other areas of the Restaurant
- Taking orders from Customers and processing payments efficiently
- Follow proper safety procedures when handling and/or preparing food
- Ability to multitask
