On-Site Catering Attendant - Redwood City

At Zerocater, we believe food is one of the most effective ways to increase employee productivity. That’s why we build custom corporate catering and cafeteria solutions employees’ love while saving companies millions of dollars as they transition to the hybrid workplace. Our corporate catering and cafeteria products are powered by revolutionary technology that learns employees’ unique tastes and preferences to customize meals for every company we feed. We’re building a once in a generation company that’s disrupting a $186 billion industry.

Our On-Site Specialists are the faces of our company who help facilitate the day-to-day meal operations at some of our biggest clients. You will make certain that you provide the best experience possible by engaging and building genuine relationships with the companies we partner with. While ensuring that every meal goes off without a hitch, you’ll get the benefit of exposure to different offices and clients, many of which are exciting tech startups like Zerocater. You are a subject matter expert and enthusiastic spokesperson for Zerocater because you agree that the best ideas happen over food. 

What you will do:

• Facilitate Delivery: Help ensure smooth transportation of the food delivered by the vendor from the loading dock up to the client’s meal space.
• Oversee Meal Set-up: Guide and help with food layout, set up special equipment if needed, manage overall presentation, and replenish dishes.
• Meal Feedback: Take inventory of food before and after a meal, gather employee preference information, communicate with employees on site, and share feedback with HQ.
• Support the team at HQ: administrative office work, organization, and inventory.
• Other tasks as designated by departmental management.

Qualifications for success:

• Background in hospitality, food service, or a similar customer-facing role.
• You are willing to work as a team and help others out to ensure smooth execution.
• You are responsible and attentive, and can work effectively with little supervision.
• You have a real passion for food service and a customer first mentality.
• Must have a Food Handler's Certificate or the ability to obtain one.

Physical requirements:

• Able to lift at least 40 pounds
• Able to kneel, crouch and bend
• Able to walk up and down flights of stairs
• Able to stand & walk for 3-4 hours on shift

Some client sites require you to be fully vaccinated for Covid-19. If you are presented with an offer of employment for one of these sites, you would be required to present proof that you are fully vaccinated as of your start date. Fully vaccinated is defined as two weeks after the last shot in a vaccination regimen. Some sites may also require a booster in a vaccination regimen. If you are not fully vaccinated, you would be eligible to work at a client site that does not require vaccination. 

Compensation:

• You will work part-time, at $23.00 per hour
• Typical availability needed is Tuesday and Thursday from 10:00am-2:00pm
• You will receive a set schedule each week

“The shared meal elevates eating from a mechanical process of fueling the body to a ritual of family and community, from the mere animal biology to an act of culture.”

-Michael Pollan

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

If you need assistance or an accommodation due to a disability, please contact us at accommodations@zerocater.com

Zerocater builds revolutionary corporate catering and cafeteria solutions employees love while saving companies millions of dollars as they transition to the hybrid workplace. With its Cloud Cafe, Hybrid Cafe, Managed Cafe, and Event Cafe products; Zerocater has built corporate cafeteria and office catering programs for companies of all sizes from growing startups to the Fortune 500. Thousands of companies like Robinhood, Datadog, Airtable, and McKinsey choose Zerocater for the customized, consistent, and diverse meal experiences its products offer, while also reducing costs by giving companies the flexibility to only pay for the employees who come into the office. Zerocater currently offers its corporate cafeteria and office catering products in the San Francisco Bay Area, New York, Chicago, Los Angeles, Boston, Austin, Denver, Seattle, and Washington D.C. with additional markets in the U.S. and Canada coming online every month. Since completing YCombinator in Winter 2011, Zerocater has raised $38.5M from leading investors including Cleveland Avenue, Remus Capital, Romulus Capital, Struck Capital, SV Angel, Keith Rabois, Yuri Milner, Paul Buchheit, and Justin Kan. For more information visit zerocater.com and follow @Zerocater on Facebook, Instagram, LinkedIn, and Twitter.
For more information, please visit: zerocater.com.

Salary : $186 - $0