Cook Salary at Aspen Meadows Resort BETA

Gravity Haus is looking for an energetic and enthusiastic Cook 3- Lead Line Cook. The ideal candidate maintains a positive attitude and is driven to provide outstanding customer experiences. That's where YOU come in! Who You are... You have at least three - four years of culinary experience. You have experience in leading others, or the ability and desire to become a leader of a best in class culinary team! You have experience in butchering premium high end cuts of steak and other meat/game. You have experience in the butchery of the freshest fish and shellfish. You have strong organization and active listening skills. You're reliable and love a fast-paced work environment. You are able to maintain a clean and organized work area. You have the ability to work on your feet for most of the day and lift 30 pounds at a time. You have proficient knife skills.. You love to create positive guest experiences both in the kitchen and throughout the hotel. You have a passion for hospitality, buil

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. They ensure that food is prepared quickly, efficiently, and precisely. Responsibilities: - Prepare ingredients for cooking, including portioning, chopping, and storing food before use. - Cook menu items in cooperation with the rest of the kitchen staff. - Ensure that food comes out simultaneously, in high quality, and in a timely fashion. - Operate standard kitchen equipment safely and efficiently. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Follow the restaurant’s recipes and presentation specifications. - Assist in the monitoring of inventory and the ordering of new supplies as needed. Qualifications: - Proven cooking experience, including experience as a restaurant cook or prep cook. - Familiarity with kitchen equipment and utensils. - Strong attention to detail. - Ability to work under pressur

Gravity Haus is looking for an energetic and enthusiastic Cook 2- Line Cook. The ideal candidate maintains a positive attitude and is driven to provide outstanding customer experiences. That's where YOU come in! Who You are... You have at least one - two years of culinary experience. You can work well with others and desire to be a part of a best in class culinary team! You have strong organization and active listening skills. You're reliable and love a fast-paced work environment. You are able to maintain a clean and organized work area. You have the ability to work on your feet for most of the day and lift 30 pounds at a time. You have proficient knife skills.. You love to create positive guest experiences both in the kitchen and throughout the hotel. You have a passion for hospitality, building strong relationships, learning new skills and having fun You have the ability to operate and learn to maintain and properly clean kitchen equipment: deep fryer, broiler, stove, steamer, food

Four Seasons - One Vail Road [Kitchen Staff / Pastry Cook] As a Pastry Cook at Four Seasons, you'll: Prepare and bake a variety of pastries and desserts; Decorate pastries using icing, glazes, and toppings; Maintain cleanliness and organization in the pastry kitchen; Assist in inventory management and ordering supplies; Collaborate with other kitchen staff to ensure timely and efficient service; Follow all food safety and sanitation guidelines...Hiring Immediately >>

Job Details Job Location Snowmass Club - Snowmass Village, CO Position Type Seasonal Salary Range $26.00 - $30.00 Hourly Description Intermediate Line Cook - Bring the Heat & Culinary Craft to Snowmass Club! Location: Snowmass Club | Snowmass Village, CO ? Full-Time | Non-Exempt Do you have a passion for the line, a hunger for precision, and the speed to keep up with a top-tier kitchen? If you're all about quality, consistency, and crushing a dinner rush, then we want you on the line as an Intermediate Line Cook at Snowmass Club! What Guides Us OUR MISSION - To inspire lasting memories and meaningful connections with all the comforts of home. OUR VISION - To be the Club of choice for work & play. OUR VALUES - Y.E.S. You Elevate Service - Every interaction is an opportunity to create magic. We Are One Team - Support, empower, and celebrate success together. Be A Host - Care for others, anticipate needs, and communicate authentically. Embrace The Adventure - Live passionately, be curious

Overview: JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landrys League Positive and respectful work environment where diversity is valued Responsibilities: Cook menu items assigned to station Be mindful of special requests and dietary restrictions Ensure dishes meet quality standards and adhere to recipes Assists sous chefs and head chef in the kitchen Disposes spo

Nestled at the base of Vail Mountain, along the banks of Gore Creek, Grand Hyatt Vail is located in the heart of Vail Valley within the Cascade Village neighborhood. Featuring Vail's premier open-air chairlift directly next to our spacious ski valet and rental shop, Grand Hyatt Vail offers the most convenient access to Vail Mountain, adventure, and respite. From skiing and snowboarding, seasonally inspired resort activities, and luxurious amenities, Grand Hyatt Vail has something for everyone. Enjoy an array of Colorado inspired dining options, comfortable guest rooms and warm hospitality at Vail's premier ski-in/ski-out resort. Grand Hyatt Vail is seeking colleagues with unmatched service. We care for people so they can be their best. The line cook prepares food to order according to our recipes, procedures, quality expectations and speed levels. The starting rate of pay is $18.00/hour. Pay will be commensurate with experience. ESSENTIAL FUNCTIONS •Maintains stock (restocks) cleans &

Position Summary Effectively, efficiently and professionally prepare all food items on the menu, daily specials and special event menus with careful attention to details and established rules of preparation. General Duties and ResponsibilitiesPerform food preparation at the highest-level abiding...