Food Runner Salary at Ball Arena BETA

Job Description: At Main Event, our Food Runners bring our great food and FUN to all our Guests! You are the expert on ensuring our food looks fantastic and arrives to our Guests promptly. While not running food, you keep service stations fully stocked, cleaned, and ready for use. WHAT WILL YOU BE DOING DAILY? Upholding our cleanliness and safety standards (We take this seriously!) Welcoming and greeting all Guests, all while being an ambassador of FUN! Delivering food and drinks in a timely manner and anticipating Guest's needs Assisting Servers with pre-bussing and clearing tables Supporting the Guest experience by rolling silverware and lining food baskets Performing opening, mid-day or closing duties POSITION REQUIREMENTS Guest focused mindset (We heart our Guests!) Teamwork is a must (Teamwork makes the dream work!) Food Handlers Certification and Alcohol Certification, as required Comfortable in a fast-paced environment Strong work ethic with attention to detail Can effectively c

Lead all Food Safety and Quality aspects for Seattle Fish Company and Lombardi Brothers Meats. Build and develop the QA team and build a culture of quality and food safety in every employee and ensure our facility exceeds standards. Operate with a relentless pursuit of excellence and lead continuous improvement initiatives across the organization. Be thorough and meticulous in all recordkeeping, reporting, and compliance activities. Essential Duties and Responsibilities: Lead all Food Safety and QA interactions with: Customers’ QA teams Meat and seafood suppliers, ingredient suppliers, packaging suppliers Service suppliers (pest control, sanitation, Food Safety consultants) Government (USDA, FDA) Certification bodies (SQF, MSC, etc.) Internal customers and stakeholders HACCP Implementation: Implement and manage the HACCP (Hazard Analysis Critical Control Points) system to identify and address potential food safety hazards. Monitor and document all HACCP critical control points (CCPs) t

**Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **COMPENSATION** : The hourly rate for this position ranges from $17.50 to $18.75, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. Additional compensation may include a bonus or commission (if relevant). This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting. If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to in

Applications accepted till 04/14/25 or position filled The Role The Suites Runner is responsible for delivering food from the production kitchens to Suites department as quickly and efficiently as possible to ensure great guest experiences. Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and val

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Applications accepted till 04/14/25 or position filled The Role The Suites Runner is responsible for delivering food from the production kitchens to Suites department as quickly and efficiently as possible to ensure great guest experiences. Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, w

**Job Description** Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas. As a year-long development and training program designed for recent college graduates, A2L provides you with the resources you need to ignite your full potential and launch an accelerated career path at Aramark. **BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.?** **COMPENSATION:** **The salary range for this posi

*NEW* Kimpton Claret Hotel at Belleview Station - Denver, CO Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're Different Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, e

We are working exclusively with an ambitious food business in Denver, CO that is looking to grow the business 3 fold in the next 3 years! If you’re an experienced Food Safety Manager with a background in the protein industry, please read on! Are you passionate about food safety, relentless about quality, and ready to lead a team with purpose? Our client is looking for a Food Safety & Quality Manager to elevate their standards and build a culture where quality is everyone’s responsibility. As a key member of the leadership team, you’ll take ownership of all food safety and quality systems across the facility from HACCP implementation to customer satisfaction. You’ll lead audits, collaborate with suppliers, and guide internal teams with clarity and purpose. The Role: Lead all Food Safety & QA functions and external relationships (USDA, FDA, SQF, suppliers, auditors) Oversee and maintain HACCP plans, quality documentation, and compliance programs Drive continuous improvement in processes