Prep Salary at Bds Mongolian Grill BETA

Culver's - 1007 W Broadway Ave [Crew Member / Kitchen Staff] As a Food Prep at Culver's, you'll: Check food levels and adequately adjusts prep levels; Complete inventory of prep products daily to determine restaurant needs for the day; Prepare vegetable and meat products; Maintain prep workstations to ensure cleanliness and food safety; Complete a freezer pull to have thawed product for kitchen use...Hiring Immediately >>

Culver's - 7103 Otter Lake Rd [Crew Member / Kitchen Staff] As a Food Prep at Culver's, you'll: Check food levels and adequately adjusts prep levels; Complete inventory of prep products daily to determine restaurant needs for the day; Prepare vegetable and meat products; Maintain prep workstations to ensure cleanliness and food safety; Complete a freezer pull to have thawed product for kitchen use...Hiring Immediately >>

Culver's - 1109 N. Main Street [Crew Member / Kitchen Staff] As a Food Prep at Culver's, you'll: Check food levels and adequately adjusts prep levels; Complete inventory of prep products daily to determine restaurant needs for the day; Prepare vegetable and meat products; Maintain prep workstations to ensure cleanliness and food safety; Complete a freezer pull to have thawed product for kitchen use...Hiring Immediately >>

Culver's - 179 Tyler Road S [Crew Member / Kitchen Staff] As a Food Prep at Culver's, you'll: Check food levels and adequately adjusts prep levels; Complete inventory of prep products daily to determine restaurant needs for the day; Prepare vegetable and meat products; Maintain prep workstations to ensure cleanliness and food safety; Complete a freezer pull to have thawed product for kitchen use...Hiring Immediately >>

BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: Passionate Hospitality: we take care of our people and our guests Flavors: distinctive taste and quality, not just food and drink Fuel: energy, sustenance, nourishment, power, an everyday need Community: the people that work for us, dine with us, live by us BLUE PLATE CORE VALUES We Are: Adaptable Committed Enthusiastic There are also several other attributes, qualities, and ideals that we value in ourselves and our employees, but these values are "CORE" to what Blue Plate aspires to and what we want our employees to aspire to, now and in the future: ADAPTABLE to our changing world COMMITTED to our people & our community ENTHUSIASTIC to living our best life POSITION SUMMARY The prep cook is responsible for washing and chopping vegetables and cutting meat. They may also assemble simple dishes such as salads and sauces. POSITION OBJECTIVES In the

Papa Murphy's - 8229 Highway 7 # Mn026 [Kitchen Staff / Food Team Member] As a Prep Crew Member @ Papa Murphy's, you'll: Be responsible to complete the "Prep List" and "Dough Production Chart" using the POS system; Prioritize work, completing tasks which if not done first would jeopardize the stores operation; Mix dough to recipe and dough balls to standard; Sheet, wrap, date, and store crusts; Comply with all sanitation procedures and safety standards; Receive and check-in all orders; Properly store and rotate all products before and after prepping to ensure quality...Immediate Hire >>

At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we'll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we've got you!) are more than just words, it's how we do things every day. Now Hiring / Immediately Hiring: Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts

Position Summary: Responsible for maintaining a high level of cleanliness in the kitchen. Food preparation and prep area maintenance. Organization of all assigned areas as well as maintaining the areas sanitary and clean. Other utility and/or maintenance duties as assigned. Essential Functions and Responsibilities: In accordance with restaurant's service and cooking procedures: Performs daily routine cleaning tasks throughout the back of the house as directed by supervisor. Sets up and breaks down the prep area and kitchen line daily. Checks equipment to ensure it is operating correctly; promptly reports any issues to management. Follows opening and closing duties and responsibilities as directed by supervisor. Checks the walk in, storage area, and refrigerators for proper storage and temperatures for food maintenance. Maintains the cleanliness and sanitation of the kitchen area. Prepares a variety of food items for cooking. This involves washing, peeling, and/or cutting food items, in