Cook Salary at Bjc Healthcare BETA

Job Description Job Description Desired skills include prep, grill, fryer & broiler. Company Description Drake's Place Restaurant is known for great food & service. We have been in business 9 years. We have some of the nicest patrons anywhere. Company Description Drake's Place Restaurant is known for great food & service. We have been in business 9 years. We have some of the nicest patrons anywhere.

Job Description Job Description Responsible for Breakfast, lunch and dinner meal preparation. Follow recipes and production forms. Make certain food items are cooked properly. Maintain food at proper temperature. Serve customers. Clean equipment and work area.

Job Description Job Description Nice relaxing atmosphere.. easy hours ,Wed - Sat only open 4pm -8pm Line Cook/ Prep Cook has ServSafe or willing to receive one only open four days a week for carry out and dine in 30 Hours right now, APPLY IN PERSON WEDNESDAY 230-300PM THURSDAY 230-300PM Please contact before arriving will give details Thank You, Toni Ar Company Description Family owned & operated.. Easy hours ,Wed - Sat only open 4pm -8pm Line Cook/ Prep Cook ServSafe required or willing to receive one only open four days a week for carry out and dine in 30 Hours right now, Company Description Family owned & operated.. Easy hours ,Wed - Sat only open 4pm -8pm\r\nLine Cook/ Prep Cook\r\nServSafe required or willing to receive one\r\nonly open four days a week for carry out and dine in\r\n30 Hours right now,

Job Description Job Description We're looking for people who are inspired by great food and are enthusiastic about providing outstanding experiences for our guests. We want you to love what you do and show that love to all who enter our doors! What you will do: Be a core team member in our high energy, fast casual, scratch kitchen restaurant Wok cook food and assist with food preparation as needed Help to keep our restaurant clean Create and nurture a fun, positive work environment Uphold our high sanitation and safety standards Provide amazing experiences: service comes from the mind, but hospitality comes from the heart! What you need to have: Cooking experience within a restaurant A positive attitude and a smile A love for providing outstanding hospitality to guests Flexibility to work a variety of shifts Focus on speed, quality, and an appetite for learning What we offer: Schedule flexibility Fun place to work Meal benefits Competitive pay and provided uniforms Benefit plan options

Job Description Job Description APEX Restaurant Market Solutions is the premier corporate food service and vending company. Be a part of our growing organization! Work Monday through Friday, no nights or weekends. Earn PTO, Medical Benefits, paid holidays and for a limited time a $500.00 Sign on Bonus! Our restaurants are fast-paced, and our employees must be positive, detail and team oriented. We are looking for a Grill Cook who also knows how to follow all sanitation and cleanliness procedures. Must be comfortable with safe handling of knife. Great customer service is a must. Able to take and execute multiple orders at once making sure the food quality is maintained. Willing to cross train at other stations and help other team members out. Must be able to lift 50lbs. and stand for 8 hours. Food handlers' card is a plus but not necessary. Company Description APEX Restaurant and Market Solutions is THE choice in corporate dining and vending services. Company Description APEX Restaurant

Job Description Job Description About Us: Bougie Bites STL is a plant-based, carry-out-only restaurant serving small-batch, flavorful vegan options. We are looking for experienced line cooks who thrive in a fast-paced environment and love crafting high-quality food. Responsibilities: Prepare and cook menu items according to Bougie Bites STL’s standards Maintain cleanliness and organization of kitchen stations Work efficiently under pressure during high-volume shifts Follow food safety and sanitation guidelines Requirements: 1+ years of kitchen experience preferred Ability to multitask and work in a team setting Passion for plant-based food is a plus! Perks: Competitive pay Opportunity for growth Staff meals

Job Description Job Description We are looking for a Line Cook to make sure the restaurant's food meets our standards and is served in a timely manner. Reliable person to work on a fast paced team, one year kitchen experience preferred but not required. Ability to be organized and multi-tasking with attention to detail. Ability to work a flexible schedule including evenings, weekends and holidays. Responsibilities: Prepare and cook menu items according to recipes and quality standards Ensure all food is prepared in a timely manner while maintaining high standards of cleanliness and organization Assist with inventory management and stock rotation Collaborate with kitchen team members to ensure smooth operation of the line Adhere to all food safety and sanitation regulations If you're a talented and motivated individual who is passionate about cooking and eager to join a dynamic team, we want to hear from you!

Job Description Job Description Comfortable working in a fast paced, team oriented environment. Experienced in all areas of Line and follow proper procedures and techniques.