Bar Tender Salary at Bubba Gump Shrimp Co BETA

Complimentary parking & free on-site gym access! Solstice is Modern American restaurant based on the philosophy of fresh, craveable food with high-quality presentation and service. The seasonal menu at Solstice will rotate four times per year - winter, spring, summer and fall - highlighting the season's best ingredients. Once every quarter, Solstice will unveil a special 'Peak of Season' menu that will only be available for 4-6 weeks and feature one ingredient at its peak in 3-4 different preparations with various styles and techniques to bring out the richest, most complex flavors. NOW HIRING: BARTENDERS We want you to have: Previous experience in a high-volume, full service restaurant kitchen A commitment to creating quality dishes for our guests A team-oriented mentality The ability to work well under pressure If you are passionate about hospitality as well as working alongside an experienced leadership team, we would love to speak with you. We offer extremely competitive pay in a t

We are looking for Bartenders to join our team! We offer our Co-workers 401K, medical, dental, vision and life insurance, generous dining discount and daily co-worker meal and tuition reimbursement! The Bartender's primary responsibility is producing, creating, and improving, drinks, and assembles the requested drinks into the required glassware, as part of the bar process before passing the order along to the guests. The Bartender follows and ensures compliance with food safety handling policies and maintains an organized and hygienic work area, including personal hygiene procedures. The Bartender must be thoroughly familiar with Lawry's professional and friendly service including: menu items, cash controls, suggestive selling techniques, appearance standards and guest interaction. ESSENTIAL FUNCTIONS Consistently and sufficiently meet Lawry's standards, as an ambassador of the restaurant with our guests, including inspiring the "WOW Factor" level of service, providing and exuding qua

Job Description Job Description Job Summary We are seeking a part- time Bartender. You will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. Responsibilities Take drink orders Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages Collect payment and operate cash register Order, maintain, and restock inventory of bar supplies and ingredients Perform duties associated with opening and closing the bar, including cleaning and mopping Qualifications Previous experience in food service, hospitality, or bartending is preferred Knowledge of alcoholic beverages and bar menu items Legal age to serve alcoholic beverages Excellent customer service and time management skills Ability to run bar and restaurant eating area alo

Olive Garden - 24256 El Toro Road #1 [Beverage Server] As a Bartender at Olive Garden, you'll: Demonstrate genuine hospitality and deliver exceptional guest service; Use their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages; Meet and exceed guest expectations...Hiring Immediately >>

BARTENDER | LE PETIT PALI LAGUNA BEACH POSITION DESCRIPTION: We’re looking for a friendly bartender that’s enthusiastic about making well-crafted drinks and forging authentic connections with guests at Le Petit Pali Laguna Beach. ABOUT LE PETIT PALI LAGUNA BEACH: Le Petit Pali Laguna Beach is a 41-room coastal inn offering bespoke lodging, layered with genuine charm, comfort, and unexpected luxury. We are nestled on an idyllic stretch of Laguna Beach, overlooking the Pacific’s lush coastline, steps from Treasure Island Beach, Goff Cove, and some of California’s finest hiking and biking. Guests can delight in an array of amenities, including a sparkling pool and lounge deck with ocean views, complimentary daily Champagne Continental Breakfast, house-made cookies delivered to your room each night, Antipodes water and Baci chocolates left bedside after check-in, and so much more. THE TASK AT HAND: Making whatever the mood calls for – mimosas at brunch, craft cocktails with our chef’s tast

Job Summary Provide guests with a fully stocked and well-maintained mini-bar. Responsibilities include but are not limited to taking accurate inventory of all in room mini bars. Responsible for organizing the stock room and inventories products for replenishment Responsibilities QUALIFICATIONS: + High School diploma or equivalent and/or experience in a hotel or a related field preferred. + Must be able to convey information and ideas clearly. + Must be able to evaluate and select among alternative courses of action quickly and accurately. + Must work well in stressful high-pressure situations. + Must maintain composure and objectivity under pressure. RESPONSIBILITIES: + Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner. + Maintain regular attendance in compliance with Aimbridge Hospitality standards as required by scheduling which will vary according to the needs of the hotel. + Maintain high standards of personal appearanc

Who We Are: Acme Hospitality is a growing hospitality group in Santa Barbara's arts and entertainment district, that owns and operates several highly acclaimed and award winning concepts and boutique hotels in Nevada County and Palm Springs CA. Mission & Core Values: Above all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Our Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for success. Position Summary: Bartender works in a high-volume, upscale establishment, specializing in crafting and serving high-quality cocktails and beverages to guests. Bartenders provide exceptional service while showcasing expertise in mixology and beverage knowledge. Maintaining organization, cleanliness and completing prep and stocking tasks. RESPONSIBILITIES Welcome and greet guests in a friendly and professional manner, creating a welcoming atmosphere at

Outback Steakhouse - Laguna Hills Steakhouse LP [Beverage Server] As a Bartender at Outback Steakhouse, you will: Exceed customer expectations by providing them with friendly, prompt and attentive service that is tailored to the customer's preferences. Develop an extensive knowledge of the drink menu and be able to recommend and reinforce the customer orders; Be a resource for Servers in the restaurant to answer questions about the bar menu...Immediate Hire >>