Hostess Salary at Doraku Sushi BETA

Job Description Job Description Greets patrons with all following qualities: friendly, compassionate, enthusiastic, team player, well spoken. Handles telephones and reservations. Company Description New upscale Indian restaurant. Second one to open. First in Miami is very successful. White table cloth, upscale atmosphere. $$ Medium priced classic Indian cuisine. Company Description New upscale Indian restaurant. Second one to open. First in Miami is very successful. White table cloth, upscale atmosphere. $$ Medium priced classic Indian cuisine.

Description We're not just a company with a mission to create authentic Cuban food-we're a team that believes in creating an environment where our employees can grow and flourish Applicants MUST SMILE and should have: work experience in industry ability to follow instructions and help with various tasks, as needed time management skills attention to detail and sanitation rules weekends and evenings availability Our Guiding Principles To Honor God in All We Do - We will act with integrity and honesty. Do the right thing. To Help Those Around Us Grow- We will challenge, encourage and share what we know with each other. To Pursue Excellence- We will work to exceed guest expectations. We will be consistent in doing our best. To Grow Financially- We will use our resources wisely and we value productivity. Our Conduct -How we are expected to act: With Respect With common Courtesy SMILE - We will not tolerate: Profanity Gossip Verbal or Physical Fighting Benefits Include ALL major holidays of

Additional Information Job Number25060779 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida, United States, 33304VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, follo

Job Description Job Description Let patrons know of wait times and contact them as a table becomes available Take reservations over the phone, online platforms, or in-person Maintain a clean, tidy, and welcoming front-of-house experience Provide novelty gifts to children as they leave the restaurant, if included in the establishment’s operation Seat guests at designated tables and take drink orders, if necessary Answer questions about the food and beverage menu, as needed Understand the needs of wait staff to ensure sections are not overcrowded

Job Description Job Description Looking for an outgoing, upbeat and positive person. Must be able to assist guest and possess great guests relation skills. Ability to work positively in a fast paced environment. Ability to stand/walk and stay focused for extended period of time. Must work weekends from 8am to 3pm.

Job Description Job Description Position Objective: The Hostess will be responsible for greeting guests upon entering the restaurant, guiding them to their tables, providing a warm welcome, and ensuring they have a pleasant experience from the moment they enter until they leave. They must also assist in managing reservations and maximizing the restaurant's capacity to optimize revenue. This position will be located in a beach resort setting, so good communication skills with tourists and international customers will be required. Main Responsibilities: 1. Greet and Seat Customers: o Greet customers in a warm and professional manner upon arrival. o Manage customer flow to maximize table utilization and minimize unnecessary wait times. o Ensure customers receive their menu and are escorted to their tables efficiently. o Promote a comfortable and friendly experience by paying attention to details, such as adjusting the temperature or ambiance according to customer needs. 2. Reservation Man

Job Description Job Description Location: JW Marriott Miami | 1109 Brickell Ave, Miami Florida 33131 USA Compensation: Hourly Schedule: Full-Time Benefits Health Insurance Dental and Vision Paid Time Off 401K Parking and Metro Reimbursement Travel Perks and Benefits Recognition and Rewards Growth Opportunities Holiday pay Free Meals Free uniforms Free life insurance Free short-term disability …and much more! JOB SUMMARY The Host/Hostess is the first and last point of contact with the guest and is responsible for greeting, seating, and saying goodbye to guests as well as maintaining the flow of the restaurant during service. He/she will also take and confirm reservations over the phone, retrieve messages, and return phone calls in a clear, concise, and accurate manner. The Host/Hostess needs to be polite, friendly, and well-groomed at all times as well as clear, concise, and accurate when taking and confirming reservations over the phone. He/she must be aware of regular guests so they c

A Host/Hostess at Denny's plays a special role for our guests. You are often their first impression and last impression, and we count on you to sincerely make them feel at home - every time! The Host or Hostess greets guests in a warm, friendly, smiling manner that welcomes them into our restaurant and sets the stage for a positive dining experience. A Denny's Host or Hostess has a "Guests First" attitude, engaging in friendly conversation with guests as you perform duties such as: Suggesting new menu items from our limited time offerings. Receiving payment and making correct change. Assisting with beverages like bold, signature or flavored coffees. Cleaning, completing side work, and organizing supplies as needed. Willingly assisting other team members without being asked. Providing total guest satisfaction. Greets and welcomes all customers immediately upon arrival and verifies number in their party. Determines special needs, e.g., high chairs, special menus. Collects payment from cu